The Mural Room pairs local specialties with panoramic Teton views.
The Mural Room at Jackson Lake Lodge offers sweeping views of the Teton Range from every table. Throughout the restaurant, you'll also enjoy the Rendezvous Murals—ten panels painted by late 20th century American artist Carl Roters. The murals illustrate with historic accuracy the 1837 Rendezvous, an annual gathering of fur trappers and traders of the early west.
Along with the views you'll enjoy local entrees. We serve local beef, wild game, and sustainable seafood prepared fresh at the on-site butcher shop. Our bread is freshly-made at the in-house bakery, and our produce is locally sourced, most of which is organic.
Open seasonally mid-May through early October. Tour The Mural Room
Dinner reservations are highly recommended.
All Grand Teton Lodge Company operating dates have been significantly modified in response to newly-received guidance from the National Park Service, as well as continuing recommendations and ordinances from our local and national public health authorities.
As such, the Mural Room is not expected to operate. Only to-go food and beverage will be available at Colter Bay Village and Headwaters at Flagg Ranch.
More details on our operating plans—as well as information about the steps we are taking to ensure the health and safety of our guests and employees—can be found on our COVID-19 information page. Please check back regularly as we will continue to post updates as they are available.
The Mural Room is also well-known for its impressive breakfast buffet, which features made-to-order eggs and omelets, country sausage, smoked bacon, fresh fruit and berries, a wide assortment of house-made pastries, and fluffy Belgian waffles. We also offer an a la carte breakfast menu.
Hours: 7:00am - 9:30am
For lunch we offer a selection of small dishes, organic salads, rustic sandwiches and light fare options. The dessert menu will blow you away with featured desserts along with homemade ice cream and sorbets.
Hours: 11:30am - 1:30pm
Savor entrees such as local buffalo, local trout, wild caught salmon, and all natural organic beef—all prepared fresh at our on-site butcher shop, along with warm bread from our bakery.
Hours: 5:30pm - 9:00pm - Reservations are highly recommended. Call May 2020 to book.