The Mountain Meeting Package

Planning a vacation to Grand Teton National Park is easy, so why should planning a meeting in the park be any different?  With the Mountain Meeting Package at Jackson Lake Lodge, all aspects of the meeting are rolled into one package price.  Save mountains of time, money, and frustration while ensuring increased productivity, and satisfaction.

The Mountain Meeting Package (MMP) is as encompassing as the views from the lodge.  Saving time and ensuring budgeting approval are secondary only to providing a meeting experience the likes of which your attendees will never forget.  Make it meaningful, and make it memorable with the Mountain Meeting Package. 

 The Mountain Meeting Package includes:

• Welcome Reception
• Three Meals Daily
• Morning and Afternoon Breaks
• Departure Breakfast
• Complimentary Meeting Space

Package Options:

*Price does not include guest room rate, 6% tax, or 20% gratuity.

No changes may be made to these packages.  If you wish for other selections, you may choose from our a la carte menus.

To view our complete Banquet Menu Click Here. 

Mountain Meeting Package Menu Details:

Welcome Reception ~ Teton Pass Reception

Cheese Display

• Imported & Domestic Cheeses Served with a M¨¦lange of Dried Fruit and Nuts. Gourmet Cracker Basket.

Pasta Amore Station

• Pasta prepared to order by your personal Chef. Includes an array of Pasta Ingredients, Choice of Sauces & Toppings. Served with Grilled Garlic Bread.

Western Chopped Salad Station

• Assorted Organic Baby Lettuce & Hearty Romaine. Tossed to order with an Array of Diced Salad Toppings including Chicken Breast, Bacon, Cheddar, Feta & Parmesan Cheeses, Red Onion, Dried Cranberries, Chopped Eggs, Tomato, Chick Peas, Sweet Corn, Avocado, Toasted Almonds, Cucumber & Sprouts. Choice of Buttermilk Ranch, Caesar Dressing, House Dressing & Raspberry Vinaigrette.

Slow Roasted Baron of Beef

• Natural Grass©\Fed Baron of Beef. Slow Roasted & Served Medium Rare. Fresh Dollar Rolls, Horseradish Cream & Truffle Herb Au Jus.

The Sweet Table

• Diced Seasonal Tropical Fruit. Chocolate Fondue Dipping Sauce & Whipped Cream. House Made Truffles, Chocolate Decadence Bars. Milk, Dark & White Chocolate Dipped Strawberries. Fruit Tartlettes, Lemon Bars, Pecan Diamonds & Cheesecake Bites. Gourmet Coffee Station with Cinnamon Sticks, Syrups & Chocolate Shavings.

The Traditional Continental Breakfast

• Chilled Assorted Fruit Juices ¨C Orange, Apple and Cranberry
• Sliced Seasonal Fruit & Berries
• Baker¡¯s Basket
  • House Made with Organic Flour; Includes a selection of Muffins, House Specialty Huckleberry Cream Cheese Muffins, Freshly Baked Breakfast Breads & Assorted Pastries and Danish. Served with Butter and Fruit Preserves.

Mid-Morning Break Options

Mediterranean Hummus Platter 

• Traditional Chickpea Hummus, Green Olive Hummus & Chipotle Hummus. Warm Pita Triangles & Bagel Chips. Broccoli Crowns, Batonette Carrots, Celery, Zucchini & Jicama.

Smoothie Station 

• Chef Attended Station with blenders to make your choice of smoothie. Made to order with Low Fat Yogurt, Seasonal Cubed Fruit, Seasonal Berries, & Protein Powder.

Plated Lunch Options

Vegetable Wellington

• Herb Marinated Grilled Vegetable, Goat Cheese, and Mozzarella, wrapped in puff pastry and baked. Covered with Basil Tomato Sauce and Chive Oil.

Parmesan©\Crusted Breast of Chicken

• Fennel, Orange & Watercress Salad in a Chalupa Lettuce Bowl with Spicy©\Cool Mango Vinaigrette & Asiago Cheese.

Breast of Chicken Picatta

• Chicken Picatta Served over Warm Olive Bread Panzanella Salad. Sundried Tomatoes, Garlic, Green Apple, and Caper Berries. Drizzled with Lemon©\Sherry Sauce.

Ravioli

• Filled with Ricotta and Romano Pecorino Cheese Alfredo with Asparagus, Peas and Mushrooms.                                                    

Vegan Ravioli 

• Egg©\free pasta filled with Carrots, Tofu & Onions. Served with Rustic Charred Tomato Ragout, Roasted Artichokes & Spanish Olives.

Fennel Dusted Salmon 

• Roasted Artichokes & Lentil Ragout, Oven Dried Roma Tomato, & Asiago Polenta.

Cowboy Steak Sandwich 

• Southwest Seasoned 8oz Grass©\Fed New York Strip Steak on Toasted Baguette; With Shredded Lettuce, Tomato & Frizzled Onion. Served with Herbed Parmesan©\Panko Breaded Potato Wedges.

Teton Buffalo Short Ribs 

• Smoked Bacon & Red Wine Braised Buffalo Short Ribs. Served with Garlic Green Beans, Red Bliss Smashed Potatoes, & Tobacco Onions.

Mid-Afternoon Break

Cowboy Cookie Break 

• Chocolate Chunk, Oatmeal©\Raisin & White Chocolate Macadamia Nut Cookies. Served with Ice Cold Milk, & Seattle¡¯s Best Organic Regular & Decaffeinated Coffee.

Buffet Dinners Options

The Western Round©\Up

• Housemade Green Chile Jerky
• Basket of Jalapeno Corn Muffins, Skillet Biscuits & Bacon Cheese Rolls with Butter Balls
• Organic Baby Greens with Chefs Choice of Dressings
• Guajillo & Apple Vinegar BBQ Braised Beef Short Ribs
• Grilled Tamarind©\BBQ Glazed Breast of Chicken
• Butter, Milk & Thyme Poached Corn Cobbettes
• Smoked Bacon, Molasses & Coffee Cowboy Beans
• Idaho Baked Potatoes with all the Fixin¡¯s
• Warmed Brownie S¡¯Mores Souffl¨¦
• White Chocolate Brownie, Marshmallow & Grand Marnier Chocolate Ganache
• Huckleberry©\Apple Cobbler
• Sliced Watermelon   

The Fiesta Mexicana

• Tri©\Colored Fiesta Tortilla Chips
• Fire Roasted Chipotle Salsa and Tomatillo Avocado Salsa
• Roasted Poblano Tortilla Soup with Tortilla Strips
• Southwest Salad of Chopped Romaine
  • Black Beans, Roasted Corn Kernels, Roasted Poblano, & Goat Cheese Cilantro Ranch
• Mexican Spiced Steak & Chicken Fajitas Presented with Warm Flour Tortilla
  • Pico de Gallo, Grated Cheddar Cheese, Queso Fresco, Shredded Lettuce, Guacamole, Sour Cream, Jalapenos, & Cilantro
• Chile Rellenos with Ancho Chile Sauce
• Chimayo Chile Rice with Sweet Corn & Green Peas
• Frijoles Borrachos (Drunken Beans!)
• Cajeta Carmel Flan & Banana Filled Churros, Sopapillas, & Whipped Cream

Italian Dinner Buffet

• Mini Antipasti Platter Centerpiece¡ªAssorted Meats, Cubed Cheeses & Olives
• Cioppino Soup
• House Made Olive Foccacia, Herbed Rolls, Parmesan,
• Sun©\Dried Tomato & Garlic Herb Bread Sticks
• Medley of Grilled Vegetables, Tomatoes & Fresh Mozzarella, Fresh Herbs, Extra Virgin Olive Oil & Aged Balsamic Vinegar Reduction
• Organic Hearts of Romaine with Creamy Garlic & Anchovy Dressing & House Made Multi©\Grain Croutons
• Milanese©\Style Breaded Escalope of Beef with Pesto Gnocchi, Asparagus Tips & Mushroom©\Caper Brown Sauce
• Breast of Chicken Saltimbocca¡ªFree©\Range Chicken Breast Stuffed with Fontina Cheese, Proscuitto & Sage, Mini Raviolis, Sliced Red Potatoes & Marsala Wine Sauce
• Savory Baked Ziti¡ªEggplant, Roasted Sweet Peppers, Caper Berries, Puttanesca & Ricotta Cheese
• Dessert Bar ¡ªSweet Ricotta Filled Cannoli, Wild Berry Zabaglione, Traditional House Made Tiramisu, Milano Cookies, Pistachio Biscotti, & Two©\Bite Brownies.

Grand Teton Buffet

• Mini Antipasti Platter Centerpiece¡ªAssorted Meats, Cubed Cheeses & Olives
• Wild Mushroom Bisque with Cognac Chive Creme Fraiche
• House Made Olive Foccacia, Herbed Rolls, Parmesan Bacon Roll, & Assorted Bread Sticks
• Organic Hearts of Romaine with Creamy Garlic & Anchovy Dressing, & House Made Multi Grain Croutons
• Organic Baby Greens with Chefs Choice of Two Salad Dressings
• Sour Apple & Celery Waldorf Salad
• Chef Attended Slow Roasted Herb Crusted Prime Rib of Beef with Truffle Herbed Au Jus, Dijon Mustard, Mayonnaise & Horseradish Chive Sauce
• Herb Seared Free©\Range Chicken Breast with Sweet Potato and Sage Ravioli, Roasted Chicken Jus, & Roasted Artichokes
• Grilled Wild Caught Salmon with Grain Mustard Bok Choy Braise
• Au Gratin Potatoes
• Rice Pilaf
• Seasonal Vegetable Medley
• Chef¡¯s Sweet Table
  • Seasonal Tropical Fruit and Strawberries, Chocolate Fondue Dipping Sauce & Whipped Cream, Homemade Truffles, & Chocolate Decadence Bars. Milk, Dark & White Chocolate Dipped Strawberries, Fruit Tartlettes, Lemon Bars, Pecan Diamonds, Cheesecake Bites, & Gourmet Coffee Station with Cinnamon Sticks, Syrups & Chocolate Shavings